The Gkogkes are a traditional, handmade pasta of the region of Argolida. They are made from flour, water and salt. They are served with local manouromyzithra (local cheese) and hot oil.
Although the preparation is not particularly difficult , it is a food that needs "art" to suceed. The secret is in the cheese, which essentially melts with the hot oil and the pasta gets a special flavor . If you find yourself in a home, particularly in the surrounding villages, then you will definitely find them.
Did you know that?
The Gkogkes or otherwise gkogkizes is a food that traditionally is made on Halloween.
You can find them at traditional grocers of the city or you can taste them in selected taverns and restaurants.
Where can you taste it?
Panariti village, Nafplio (Central square)
Τ +30 27520 44571, Μ +30 6942 630903